Looking to host a one-of-a-kind event? From Appetizer to Dessert you can expect a special cooking and private dining experience. The menu is 3 courses. We can make menu suggestions based on your interests and taste and provide all the ingredients for a fun evening.
BYOB (wine and beer) welcome; we understand it’s a celebration and can suggest cocktail and wine pairings for the menu.
Prices start at $85 per person and up. A minimum of 10 guests (25 max) are required to book. A $250 deposit is required to "hold" the date of your choosing. We also require the balance for party be paid in full 24 hours prior to the event.
Please note: A 20% gratuity will be added to final bill.
Headcount:10 minimum and up to 25 people (Can request additional headcount)
Duration:3 hours (Can request additional time)
A deposit of $250 is due at time of booking. The balance is due 24 hours before event time starts. There is no refund for cancelations. You are allowed to come up to 30 minutes prior to party start time to decorate. A gratuity fee of 20% will be added to the final bill.