Thirsty Thursday: Honey Lemon Chicken & Blood Orange Martini

Bright, fresh flavors take center stage in this hands-on cooking class! Students will prepare Honey Lemon Chicken Cutlets, perfectly golden and bursting with zesty sweetness. They’ll pair it with a Warm Farro Salad, packed with hearty grains and vibrant flavors. To finish, they’ll bake a stunning Citrus Galette, showcasing seasonal fruit in a flaky, buttery crust. This class is perfect for those who love wholesome, flavorful dishes with a touch of elegance!

Menu:

• Honey Lemon Chicken Cutlets 

• Warm Farro Salad

• Citrus Galette

• Blood Orange Martinis

Your purchase includes:

• One seat in class 

• Recipes-Which will be emailed at the end of class

• Live step-by-step cooking instruction.

Classes are approximately 90 minutes – 2 hours.

Price is per person, and unfortunately, Sawyer is limited in its ability to register multiple adults for a single class. So, if you would like to register another adult for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately.We apologize for the inconvenience. 

Be sure to indicate any allergies for yourself or your guest(s) when you signup. If you have any questions please email info@cookologyonline.com

ALTERNATIVES:

Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class. Please make us aware of any accommodations we need to make on your behalf at registration check-out.

Must be 21+ to drink alcoholic beverages.

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3.